Below is the recipe we used. This was such a fun project and Sebastian and Katharina were a great age as they love using cookie cutters and painting. We'll look forward to doing this every Christmas to come.
Salt Dough Ornaments
1 cup flour
1/2 cup salt
1/2 cup water
Preheat oven to 250ºF/120ºC. Mix all ingredients until well combined. Dust surface with flour and roll dough to approximately 1/4 inch thickness. Add more flour if dough seems too sticky.
Place cut out dough on cookie sheet and use a straw to cut hole in top.
Place ornaments in oven and bake 2-3 hours, or until completely dry.
Once cooled, decorate as desired with paint and/or glitter.
I love how Katharina is covered in paint, and Sebastian is clean as a whistle. :)
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